🍗 Cheerful for Cheerwine Chicken at 4 Rivers
“We’re always adding new items to keep our menu fresh,” says Jordan, service manager at 4 Rivers’ Winter Garden location, “where else can you get Cheerwine chicken or a burnt ends melt?”
4 Rivers Smokehouse is local staple that highlights southern homestyle fare and quality barbecue. The Winter Garden location exudes southern comfort with wooden interior and warm-toned decor. New menu items are introducing unique flavors to Orlando locals; take a peek at our eats!
🥪 Melt
This sandwich melt is stuffed with beef and pork burnt ends that have been double sauced and smoked. The meat is served between sour dough bread that’s toasted on both sides, layered with melted provolone and cheddar for a gooey texture. Caramelized onions add a hint of sweetness to the saltiness.
🍔 Cheerwine Chicken
Barbecue dark meat is the focal point of this menu item, marinated in Cheerwine soda for 24 hours and served atop a brioche bun. The chicken sauce is also made from Cheerwine, serving as a glaze after the meat is smoked, offering a sweet and spicy flare with a subtle hint of cherry from the soda.
🥘 Chili
This flavorful chili is composed of beef, pork, and pinto beans topped with cheddar cheese and frito lay chips for a crunch of texture. The smokiness of the chili is balanced by the sour cream.
🌭 Hot Dog
This hot dog features a quarter pound, all beef brisket hot dog topped with raw onions for a pungent, crisp flavor. The spicy relish compliments the freshness, while the burger sauce provides additional flavor. The hot dog is served atop a grilled lobster roll.
Through these unprecedented times, team members at 4 Rivers are masked and abiding CDC guidelines. The location has also ramped up to-go and online orders with several hands on deck for the restaurant’s drive-through area. The location also has a shaded outdoor area for visitors looking to get fresh air alongside their meal.
Whether your dining in or taking out, their Cheerwine selections will leave you cheerful!
