🏛️ Fast Falafel Feast at Little Greek Fresh Grill
“The community here is very open, out and excited,” says Shelby, the Assistant General Manager at Little Greek Fresh Grill’s SoDo location, “it’s a lot different than the Tampa locations.”
This fast casual shop offers Greek food with an American twist, making Mediterranean accessible for quick lunches and takeout. The menu items feel homemade, with pastries and gyro meat sourced from Tarpon Springs, known for their enriched Greek community. They additionally offer vegetarian options for those on particular diets. Take a sight of our bites!
🍃 Dolmades
These small bites are composed of ground beef and rice, wrapped in tender grape leaves with slight acidity. Each moreish bite holds a tang that’s emphasized by the saltiness of the meat and herbs.
🥙 Gyro Pita
This menu item is a no-frills gyro pita that brings it back to the basics; there’s no intense heat or complex seasoning, making it a straightforward choice for people needing a simple, yet satisfying meal.
🧆 Falafel Pita
This vegetarian menu item features deep-fried falafel with a crispy coating and a smooth, chickpea interior. The balled bites are pocketed within a fluffy pita, alongside lettuce, onion, and tomato.
🥐 Baklava
This small pastry is a slice of layered filo that holds an airy, yet crispy bite. The filling holds a cinnamon-sweet taste, mixed with nuts for a subtle crunch.
Though this spot is a chain, the SoDo location in particular hopes to engage with the community, open to hosting special events, or getting involved with a local charity. Stay tuned on their Instagram for giveaways and specials!
